If you’re visiting Miyajima and looking for delicious vegan ramen, you’re not alone.
More travelers than ever are choosing plant-based meals while exploring Japan. Although Miyajima is famous for seafood and traditional Japanese cuisine, finding a satisfying vegan meal can sometimes be challenging.
Fortunately, you don’t have to travel far. Just minutes from the ferry terminal, you can enjoy authentic Japanese ramen made entirely with plant-based ingredients.
What Is Vegan Ramen?
Traditional Japanese ramen is usually prepared with pork, chicken, or seafood broth.
Vegan ramen replaces these ingredients with carefully crafted plant-based alternatives while keeping the deep, satisfying flavors that ramen is known for.
Common vegan ingredients include:
- Miso
- Soy sauce
- Sesame
- Garlic
- Mushrooms
- Kombu (kelp)
- Seasonal vegetables
When prepared well, vegan ramen is every bit as rich and comforting as traditional ramen.
Why Travelers Love Vegan Ramen
Vegan ramen isn’t just for vegans.
Many visitors choose it because it’s:
- Light yet filling
- Packed with vegetables
- Rich in umami flavor
- Easy to digest after a long day of sightseeing
- A healthier alternative to heavier meals
Whether you’re vegan, vegetarian, or simply looking for a nutritious lunch, vegan ramen is a fantastic choice.
Enjoy Vegan Ramen Before or After Miyajima
One of the best places to enjoy vegan ramen is Miyajimaguchi, the gateway to Miyajima.
Rather than searching for restaurants on the island, many travelers enjoy lunch before boarding the ferry or after returning.
This saves time and avoids the crowds often found on Miyajima during weekends and holidays.
Try Our Vegan Miso Ramen
At Hiroshima Ramen Momiji, we’ve created a Vegan Miso Ramen that combines traditional Japanese flavors with modern plant-based cooking.
Our bowl includes:
- Rich miso broth
- Fresh seasonal vegetables
- Thick, chewy noodles
- Garlic
- Sesame
- Plant-based ingredients only
The result is a hearty, flavorful bowl that satisfies both vegan and non-vegan guests.
Perfect for Mixed Groups
Traveling with family or friends who have different dietary preferences?
Hiroshima Ramen Momiji makes dining easy because everyone can order something they enjoy.
Alongside Vegan Miso Ramen, we also serve:
It’s an ideal restaurant for groups with different tastes and dietary needs.
Convenient Location for Travelers
Hiroshima Ramen Momiji is located inside etto, directly beside the Miyajimaguchi Ferry Terminal.
Visitors appreciate:
- Fast service (approximately 5–10 minutes)
- English menu
- Spacious seating
- Kids’ play area
- Easy access before or after the ferry
Whether you’re beginning your Miyajima adventure or ending a memorable day on the island, a warm bowl of vegan ramen is the perfect way to recharge.
Frequently Asked Questions
Q. Can I find vegan ramen near Miyajima?
A. Yes. Hiroshima Ramen Momiji, located inside etto next to the Miyajimaguchi Ferry Terminal, serves Vegan Miso Ramen made entirely with plant-based ingredients.
Q. Is vegan ramen popular in Japan?
A. Yes. As more international travelers visit Japan, many restaurants have introduced vegan-friendly menu options.
Q. What broth is used in vegan ramen?
A. Vegan ramen typically uses miso, soy sauce, kombu, mushrooms, sesame, and vegetables to create a rich umami flavor without meat or seafood.
Q. Is vegan ramen suitable for non-vegans?
A. Absolutely. Many guests choose vegan ramen because it’s flavorful, satisfying, and lighter than traditional ramen.
Q. Is Hiroshima Ramen Momiji close to the ferry?
A. Yes. The restaurant is located inside etto, directly next to the Miyajimaguchi Ferry Terminal.
Hiroshima Miyajima Ramen Guide 