A visit to Miyajima is one of the highlights of any trip to Japan. While the island is famous for Itsukushima Shrine and the iconic floating torii gate, it’s also a fantastic destination for food lovers.
Many visitors assume they should wait until they arrive on the island to eat. However, experienced travelers know that Miyajimaguchi, located just before the ferry terminal, offers excellent dining options with fewer crowds and more variety.
Whether you’re craving fresh oysters, authentic Hiroshima ramen, or traditional Japanese cuisine, here’s your complete guide to where to eat near Miyajima.
Why Eat in Miyajimaguchi?
Miyajimaguchi is more than just the gateway to Miyajima—it’s a destination with its own food culture.
Dining here before or after your ferry ride offers several advantages:
- Shorter waiting times than restaurants on the island
- Convenient location next to the ferry terminal
- A wider variety of local specialties
- More time to enjoy sightseeing on Miyajima
- Easy access by train and tram
For many travelers, eating in Miyajimaguchi is one of the smartest ways to make the most of their day.
Must-Try Local Foods Near Miyajima
One of the best things about visiting Hiroshima is the opportunity to experience regional cuisine that can’t be found anywhere else.
Here are some dishes you shouldn’t miss.
Hiroshima Ramen
Hiroshima Ramen features a rich pork bone and soy sauce broth with a smooth, balanced flavor.
It’s comforting, satisfying, and one of Hiroshima’s signature noodle dishes.
Hiroshima Oyster Ramen
Hiroshima is Japan’s largest oyster-producing region.
Fresh local oysters combined with rich ramen broth create a unique dish that perfectly represents Hiroshima’s culinary heritage.
If you only try one local specialty, Oyster Ramen should be at the top of your list.
Hiroshima Tsukemen
Served with chilled noodles and a spicy dipping sauce, Hiroshima Tsukemen is refreshing and flavorful.
It’s especially popular during the warmer months.
Hiroshima-style Okonomiyaki
Layered with cabbage, noodles, pork, egg, and savory sauce, Hiroshima-style Okonomiyaki is one of Japan’s most famous regional dishes.
Fresh Hiroshima Oysters
Whether grilled, fried, or steamed, Hiroshima oysters are celebrated for their rich flavor and creamy texture.
The cooler months are considered the best season to enjoy them.
Best Restaurant Near the Miyajima Ferry
If you’re looking for authentic Hiroshima flavors before or after visiting Miyajima, Hiroshima Ramen Momiji is a convenient choice.
Located inside etto, directly next to the Miyajimaguchi Ferry Terminal, the restaurant specializes in Hiroshima’s signature noodle dishes.
Popular menu items include:
- Hiroshima Ramen
- Hiroshima Oyster Ramen
- Spicy Oyster Ramen
- Hiroshima Tsukemen
- Mazeless Dan Dan Noodles
- Vegan Miso Ramen
The restaurant also offers:
- English menu
- Fast service (approximately 5–10 minutes)
- Spacious seating
- Family-friendly atmosphere
- Vegetarian and vegan options
Whether you’re traveling solo, with friends, or as a family, it’s an easy place to enjoy local cuisine before continuing your journey.
Before or After the Ferry?
Many visitors ask whether it’s better to eat before or after visiting Miyajima.
The answer depends on your schedule, but dining before boarding the ferry has several advantages.
You’ll avoid the lunchtime crowds on the island, have more flexibility for sightseeing, and can spend your time exploring rather than waiting for a table.
After returning from Miyajima, Miyajimaguchi is also a great place to relax and enjoy dinner before heading back to Hiroshima City.
Perfect for Every Traveler
Whether you’re visiting Hiroshima for a day or spending several nights in the region, Miyajimaguchi offers dining options for every type of traveler.
It’s especially convenient for:
- Families with children
- Couples
- Solo travelers
- International visitors
- Vegetarian and vegan travelers
- Food lovers exploring Hiroshima’s regional specialties
Plan Your Miyajima Food Experience
Great travel memories are often made around the table.
Instead of rushing through the ferry terminal, take time to discover Hiroshima’s local flavors in Miyajimaguchi.
A bowl of Hiroshima Ramen, fresh local oysters, or spicy Tsukemen can become just as memorable as the sights you’ll see on Miyajima.
Frequently Asked Questions
Q. Where should I eat near Miyajima?
A. Miyajimaguchi offers a wide variety of restaurants serving Hiroshima specialties, seafood, ramen, and Japanese cuisine, all within walking distance of the ferry terminal.
Q. Is it better to eat before visiting Miyajima?
A. Many travelers prefer eating before boarding the ferry to avoid crowds and maximize sightseeing time on the island.
Q. What food is famous near Miyajima?
A. Hiroshima oysters, Hiroshima Ramen, Hiroshima Oyster Ramen, Hiroshima Tsukemen, Hiroshima-style Okonomiyaki, and anago (conger eel) are among the region’s most famous dishes.
Q. Where can I eat Hiroshima Oyster Ramen?
A. Hiroshima Ramen Momiji, located inside etto next to the Miyajimaguchi Ferry Terminal, serves Hiroshima Oyster Ramen made with fresh local oysters.
Q. Are there vegetarian or vegan options near Miyajima?
A. Yes. Some restaurants in Miyajimaguchi, including Hiroshima Ramen Momiji, offer vegan-friendly menu options such as Vegan Miso Ramen.
Hiroshima Miyajima Ramen Guide 