When visiting Miyajima, don’t miss the chance to try Hiroshima Ramen, one of the city’s most loved local dishes.
Unlike traditional tonkotsu ramen, Hiroshima Ramen features a rich soy sauce and pork bone broth with a smooth, balanced flavor. It’s lighter than many other regional ramen styles while still offering plenty of depth and umami.
At Hiroshima Ramen Momiji, each bowl is prepared using carefully selected ingredients and served with tender chashu pork, fresh green onions, and perfectly cooked noodles.
Located inside etto, next to the Miyajimaguchi Ferry Terminal, it’s an easy and convenient stop before or after your visit to Miyajima.
If you want to experience the authentic taste of Hiroshima, Hiroshima Ramen is a must-try.
Looking for something even more unique? Don’t miss our guide to Hiroshima Oyster Ramen, one of Hiroshima’s most popular local specialties.
Hiroshima Miyajima Ramen Guide 